Introduction
Fruit custard is a delightful dessert that combines the creamy texture of custard with the freshness of fruits. Here’s how to make it at home.
Ingredients:
- 2 cups milk
- 2 tablespoons custard powder
- 4 tablespoons sugar
- Mixed fruits (apples, bananas, grapes, berries, etc.)
Instructions:
- Prepare the Custard: Mix custard powder with a little cold milk. Boil the remaining milk with sugar, add the custard mixture, and cook until thickened.
- Cool the Custard: Let the custard cool completely.
- Add Fruits: Chop mixed fruits and add them to the cooled custard.
Serve chilled for a refreshing dessert!
